Artisan coffee roasters, producing the finest flavours and aromas from the highest quality coffee beans, based in the heart of Somerset.
 
Weight 250g. 
 
Foliao - Brazil Santa Cecilia Single Origin 
 
Roasted to a Medium/Dark with tasting notes including Orange Rind, Cherry, Caramel
 
Emerald - Colombia Single Origin
 
A medium roast with tasting notes including Strawberry, lime and floral.
 
Annapurna - Indian Single Origin 
 
A medium roast with tasting notes including: orange, chocolate, leather and spices.
 
Serengeti - Tanzania Single Origin 
 
A medium roast with tasting notes including: walnut, hazelnut and chocolate
 
Chim Lak - Vietnam Single Origin 
 
Roasted medium/dark with tasting notes including: plum, orange and red fruit.
 
Macaw - Brazil Rodomunho Single Origin 
 
A medium roast with tasting notes including sugarcane, toffee and caramel.
 
Barely Awake Artisan 
 
A medium roast with a A fine balance of Brazilian, Tanzanian, Vietnamese and Congolese beans are blended together to create our breakfast blend.
 
Leopard -  Congo Single Origin
 
A medium roast with tasting notes including: honey, citrus and nougat.
 
Sleepy Steve - Guatemala Decaf Single Origin
 
A medium to light roast with tasting notes including: marmalade, stone fruit and peach.
 
Best kept sealed or air tight to preserve flavour and aroma.
 
Coffee doesn't ‘go bad’ but the flavours are best when consumed within 6 months of production.  See the pack for more info.